Pain au Chocolat

VAT: 0.00%
An unbaked frozen, pre proved all butter pastry filled with two bars of dark chocolate.
Eggs, Milk, Soyabeans
suitable for
Halal, Vegetarians
Dough, Wheat Flour (Contains Wheat Gluten, Flour Treatment Agent (Ascorbic Acid E300), Butter (Milk), (17.8%) Water, Yeast, Sugar, Salt, Baking Improver (Wheat, Gluten, Wheat Flour, Yeast , Flour treatment Agent, (ascorbic Acid E300), Egg. Chocolate Filling, (15.6%) (min 41%) Cocoa Solids), Sugar, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Whey Powder(Milk). Slimmed Milk Powder, Emulsifier(Soya Lecithin E322) Topping Egg Wash.
Keep Frozen at -18C

Bake for 18 minutes at 190C
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