Kara Tulip Lemon & White Choc Muffin

VAT: 0.00%
Kara Lemon & White Chocolate Filled Tulip Muffin

Lemon flavoured muffins with white chocolate, a sugar nib topping and a lemon curd filling
Eggs, Milk, Soyabeans, Wheat
free from
suitable for
Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Egg, Lemon Curd Filling (12%) (Sugar, Egg, Water, Butter (Milk), Concentrated Lemon Juice, Acidity Regulators: E330, E331iii; Stabiliser: E406; Flavouring), White Chocolate Chunks (11%) (Sugar, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder, Emulsifier: E322 (Soya); Flavouring), Glycerine, Cornflour, Egg White, Milk Protein, Raising Agents: E450, E501; Emulsifier: E481; Flavouring
Keep frozen, store at -18?C or below.
To defrost: remove from case and leave in pack at room temperature for approximately 2 hours, or until fully defrosted. Once defrosted, store in a sealed pack in a cool, dry place away from direct sunlight and use within 2 days.
Once defrosted do not refreeze.
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