Home Style Southern Fried Fillets 4-8-120g

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Southern Fried Chicken Breast Fillet

Chicken Breast Fillets, Fully Cooked Coated in a Crunchy Southern Fried coating
and Individually Quick Frozen
Celery, Gluten, Wheat
suitable for
Halal, Lactose
Chicken Breast (70%), Water, Wheat Flour, Breadcrumbs (Wheat Flour, Salt, Yeast),
Modified Tapioca Starch, Native Maize Starch, Salt, Spices (Pepper, Celery , Chilli),
Wheat Gluten, Raising Agents (Sodium Bicarbonate, Sodium Diphosphate), Spice Extracts
(Pepper, Celery , Paprika), Emulsifier (Sodium Tripolyphosphate), Vegetable Powders
(Garlic, Onion), Yeast Extract, Dextrose, Non-hydrogenated Palm Oil
Re-Heat or Cook from Frozen
Oven Bake Pre-heat oven to 220°C / 425°F / Gas Mark 7. Remove the chicken fillets from all
packaging and place on a baking tray in the centre of the oven. Bake for 20-25 minutes,
turning once half way through cooking.
Deep Fry Pre-heat oil to 180°C. Remove the chicken fillets from all packaging. Gently lower and fully
immerse the chicken fillets into the oil and fry for 5-7 minutes. Drain and serve
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