Handmade Cake Co TB GF Lemon Drizzle

VAT: 0.00%
A gluten free lemon sponge with nibbed sugar, drizzled with lemon syrup and decorated with lemon icing.
Eggs, Milk
free from
suitable for
Coeliac, Vegetarians
Sugar, Pasteurised Free Range EGG, Gluten Free Flour (Rice, Tapioca, Potato), Vegetable Margarine [Palm and Rapeseed Oil, Water, Salt, Emulsifier (E471), Flavouring, Colour (Annatto, Curcumin)], Pasteurised Lemon Juice (6%), Raising Agents (E450, E501), Skimmed MILK Powder, Lemon Oil (0.2%), Stabiliser (Xanthan Gum).
* Keep frozen. Store at -18C
* Remove film and defrost at room temperature for 2 hours.
* Re cut the portions before removing from the tray.
* Once defrosted store in a cool place in an airtight container.
* Consume with in 3 days.
* Do not refreeze once defrosted.
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