Crispy Battered Chicken Fillet 120g

VAT: 0.00%
Fully cooked chicken breast fillets in a crispy batter coating and individually quick
Gluten, Soyabeans, Wheat
Chicken Breast (73%), Water, Wheat Flour, Modified Tapioca Starch, Salt, Sugar, Tapioca
Starch, Non-hydrogenated Palm Oil, Raising Agents (Disodium Diphosphate, Sodium
Bicarbonate), Yeast Extract, Soybean Oil (Soya ), Emulsifier (Diacetyltartaric Acid),Spices
(Garlic, Pepper), Dextrose.
Re-Heat or Cook from Frozen

Oven Bake Pre-heat oven to 220°C/425°F/Gas Mark 7. Place the chicken fillets on a baking tray in the
centre of the oven. Bake for approximately 20-25 minutes.

Deep Fry Pre-heat oil to 180°C/350°F. Fully immerse the chicken fillets in the hot oil and deep fry for
5-6 minutes, drain and serve.
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